Every tuesday, my friend Na Yeon (나연) comes over for a language lesson. She is teaching me ‘survival’ Korean and I’m helping her speak conversational English.
Today, Na Yeon brought over the ingredients to make kimchi jjigae (김치찌개). This is the first Korean dish that I have learned how to make. Unfortunately, there was a little accident with the hot peppers and the stew is extremely spicy!